Training
At Traum, we believe that making the perfect cup of coffee is an art form that requires not only skill but also knowledge and passion.
Our training program is designed to help you and your staff develop the skills and knowledge you need to create high-quality coffee drinks and provide an exceptional coffee experience for your customers.
At Traum Kaffee, our goal is not only to help you make the perfect cup of coffee but also to share our knowledge and passion for coffee with you. We believe that by understanding the coffee-making process from start to finish, you can appreciate the art and science behind this beloved beverage and ultimately serve your customers the best possible coffee experience.
Our coffee education program goes beyond just teaching you how to brew coffee. We also take the time to educate you on the origins of coffee, the factors that impact the quality and flavor of coffee, and how we select our coffee beans through a process called cupping. This helps you make informed decisions when it comes to selecting and brewing coffee and allows you to appreciate the art and science behind this beloved beverage.
In addition, we are passionate about the roasting process and take great care in roasting our coffee beans to perfection. We would be delighted to share our roasting process with you and show you how we carefully roast our coffees to bring out their unique and delicious flavors.
Our machine training program is designed to teach you and your staff how to operate and maintain your coffee equipment to ensure that it operates at peak performance. We cover everything from routine cleaning and maintenance to troubleshooting common issues that may arise. With our machine training, you can ensure that your equipment is always in top condition, allowing you to serve high-quality coffee to your customers consistently.
Our barista training program is a comprehensive and hands-on learning experience that will teach you and your staff everything you need to know to become skilled coffee professionals. We start by teaching the fundamentals of espresso extraction, including grind size, dose, and tamping pressure. Once you have a solid foundation in espresso preparation, we move on to milk steaming and texturing techniques. You'll learn how to create the silky microfoam that's essential for latte art and how to pour beautiful designs like hearts, rosettas, and tulips.
But our training program isn't just about technique. We also cover the science behind coffee extraction and milk chemistry, helping you understand how different variables can affect the taste of your drinks. We'll also teach you how to troubleshoot common issues, so you can ensure that your drinks are always perfect.
We offer various workshops covering various topics, including advanced latte art, coffee cupping, and coffee brewing techniques. Our workshops are designed to be interactive!
Contact us to learn more about our workshop offerings and how we can help you take your coffee game to the next level.
coffee-hotels.contactPage.title
coffee-hotels.contactPage.title2
coffee-hotels.contactPage.title3
